Experienced Chef/Cook Wanted
Looking for a Lifestyle Change?
Iconic Dargo Hotel needs you!
Job Opportunity for partner also!
Attractive Package on Offer, including Accommodation!
Please send your Resume to:
Dargo Hotel
108-110 Lind Avenue
DARGO VIC 3862
For more information Please call Helen on 0427 456 183

Chef/cook required for summer period in country pub. Kitchen hand work also available.

Come and experience Victoria’s High Country and work in our Hotel & Motel. Only 3.5 hours from Melbourne in the heart of the Alpine National Park our town Harrietville is a popular destination year round destination for skiers, campers, hikers, cyclists, mountain bikers, dirt bikers and 4wders.

Who we’re looking for…
•Experienced Chef or cook to join our team in an idyllic location.
•You will be a team player with a passion for creating great food from local produce


A bit about us…
•Our Hotel kitchen has developed a reputation for creating some of the best pub food in the North East.

What’s in it for you?
•Young, professional team to work with in fun country pub atmosphere.
•Our large kitchen is well appointed with new grill, fryers, fridges and modern POS system.
•We run a large kitchen garden that provides us with fresh herbs, salad greens and veggies over summer as well as our own free range chickens.

Harrietville is an amazing place to live year round and we can help with good value accommodation options. We have a great young team, host plenty of live music and when you’re not working you’ll have plenty of time for;
•Mountain Biking – bikes available for staff.
•Hiking – plenty of great walks including Mt Feathertop right on our doorstep.
•Fishing- great trout fishing in the ovens river.
•Skiing & Boarding in winter at Mt Hotham…only 30km away.

Interested?...Check out our website www.snowlinehotel.com.au and email a current cv and application letter to contact@snowlinehotel.com.au

Hotel Food & Beverage Manager position in popular High Country Hotel

Come and experience Victoria’s High Country and work in our Hotel & Motel. Only 3.5 hours from Melbourne in the heart of the Alpine National Park our town Harrietville is a popular destination year round destination for skiers, campers, hikers, cyclists, mountain bikers, dirt bikers and 4wders.

Who we’re looking for…

A creative, passionate, person experienced in hospitality and food and beverage service that can help us continue to build our reputation as an iconic High Country destination.
This role will cover days and evenings in our Hotel restaurant and oversees the Hotel restaurant’s operations
- Good communicator, self motivated and capable of leading a young team, as well as select and train more waiting and kitchen staff when needed
- Experienced in working in restaurants and bars that serves an excess of 200 covers per night in busy season.
- Currently holds a Victorian RSA (we can assist with this if need be)
- Experience or passionate interest in helping us plan and organize events, functions & wedding sales, as well as grow their sales
- Entrepreneurial experience or ambition to help develop our venue as a destination and package tourism experiences in our region.
- High level of computer literacy is desirable for assisting with Hotel Admin, stock management, Marketing, PR, Email Marketing & Social Media Marketing.
- Knowledge with health and safety regulations to ensure restaurant is in compliance and well-presented
- Be able to manage stock and financial transaction records, set up the restaurant for service, take reservations, greet customers, take food and beverage orders and service of food and beverages
- Other tasks will include scheduling social media updates to support events and food and beverage promotions and offers, arranging, ordering and receiving stock, planning the restaurant menu with the Hotel’s chefs, and decide on the pricing of menu items
A bit about us…

Our Hotel, Harrietville Snowline Hotel (owned and managed by Snowline Leisure Group Pty Ltd), has become a local food, beer & wine destination serving a robust and growing four season tourist market and with strong local following.
This is a great opportunity for someone wanting to work and live off the mountain in ski season. Our Hotel caters for numerous events, parties and weddings throughout the year allowing plenty of work for the right person.
What’s in it for you?

Young, professional team to work with in fun country pub atmosphere with owners who are passionate about food being the focus of their successful Hotel business.
This is a full time role starting with a casual trial period with salary of $60,000 - $70,000 per annum (including super) depending on experience and generous conditions. The seasonal nature of our business allows a great work life balance.
Harrietville is an amazing place to live year round and we can help with good value accommodation options. We have a great young team, host plenty of live music and when you’re not working you’ll have plenty of time for;

Mountain Biking & Hiking – with Mt Feathertop right on our doorstep.
Fishing- great trout fishing in the ovens river.
Skiing & Boarding in winter at Mt Hotham…only 30km away.
Interested?...Check out our website www.snowlinehotel.com.au and email us a cover letter and current cv with references

Come and experience Victoria’s High Country and work in our Hotel & Motel. Only 3.5 hours from Melbourne in the heart of the Alpine National Park our town Harrietville is a popular destination year round destination for skiers, campers, hikers, cyclists, mountain bikers, dirt bikers and 4wders.

Who we’re looking for…
• A creative, passionate, person experienced in a front of house position that can help us continue to build our reputation for friendly customer service with a professional approach.
• This role will cover mostly dinner shifts, Closing the bar at the end of the night and weekends in our Hotel restaurant with the future opportunity of some day shifts as well in the busy periods.
• Good communicator, self motivated and capable of working with a young team, experienced in working in restaurants and bars that serves an excess of 200 covers per night in busy season.
• Currently holds a Victorian RSA (we can assist with this if need be)

A bit about us…
• Our Hotel has become a local food destination serving a robust and growing four season tourist market and with strong local following.
• This is a great opportunity for someone wanting to work and live off the mountain in ski season. Our Hotel caters for numerous events, parties and weddings throughout the year allowing plenty of work for the right person.

What’s in it for you?
• Young, professional team to work with in fun country pub atmosphere with owners who are passionate about food being the focus of their successful Hotel business.
• Starting casual, full time, year round work is available for the right candidate. The seasonal nature of our business allows a great work life balance.
• Staff Accommodation available plus other local options for affordable rental.

Harrietville is an amazing place to live year round and we can help with good value accommodation options. We have a great young team, host plenty of live music and when you’re not working you’ll have plenty of time for;
• Mountain Biking & Hiking – with Mt Feathertop right on our doorstep.
• Fishing- great trout fishing in the ovens river.
• Skiing & Boarding in winter at Mt Hotham…only 30km away.

Interested?...Check out our website www.snowlinehotel.com.au and email a current cv and application letter to booking@snowlinehotel.com.au

To start ASAP - Work for Accommodation at Merimbula on the stunning Sapphire Coast of N.S.W midway between Sydney and Melbourne.We are 3 hrs from Canberra.
We currently require 1 Helper starting ASAP.
Housekeeping experience would be great but we can train you.

The deal is; 2 - 3 hrs work in return for Dorm room accommodation. Free wifi, laundry & use of a bicycle is included. ( meals are not included due to short working hours). A commitment of at least 2 weeks after a short trial period.
Duties would include cleaning,servicing of guest rooms,cleaning of bathrooms, kitchens etc.
Some experience would be beneficial along with an eye for detail and the ability to work unsupervised.
Starting ASAP so consider maybe spending the Summer here perhaps?

We are situated 150m from the beach and lake.
There is the possibility of picking up paid work at nearby Cafes, Restaurants & Motels as they are now looking for staff for the upcoming peak season.
The position is for a minimum of 2 weeks however the right person is welcome to stay long term .
You would also have access to free wi-fi,bike ,surfboard & laundry.
If you have any questions please don`t hesitate to contact me .
Please note this is NOT a paid position.

Are you a hardworking couple or single with restaurant experience? Live and work in the beautiful seaside town of Lakes Entrance. 30 hrs per week award rates paid . Plus tips .Busy full service restaurant . Accommodation may be available for the right applicant. Cocktails and barista skills a necessity . Start date 20 dec finish date 28 January .

The Eden Fishermen's Recreation Club is medium sized club located on the Far South Coast of NSW and is seeking people to join our friendly team as a Bar All-Rounder on a casual basis.

To be considered for this role you will:

Hold a current RSA & RCG competency card.
Have a focus on providing great customer service.
Be available to work a flexible roster including days, nights and weekend shifts.
Work well within a team environment.
Gaming, Tab and Keno experience an advantage but not necessary

We are seeking bar staff. For general duties and events. Accomodation available. Must have RSA. We are willing to negotiate wages + accom + meals.

All rounders bar and restaurant workers wanted for a busy pub on the NSW south coast.

The Grove Gippsland are looking for an experienced Sous Chef for an immediate start. This position is a full-time ongoing position, working 38 hours per week based in Kernot, Victoria.

The Sous Chef will be responsible for the following duties:

• Takes on a leadership role in the absence of the Executive Chef.
• Demonstrates an active awareness in the following areas - food wastage, food product consistency, customer awareness/pre-empting problems, food trends and recipe card development.
• Responsible for the implementation and maintenance of programs to ensure high standards of cleanliness and organisation within the kitchen and related outlets.
• Operates effectively and efficiently within the kitchen environment to minimise food wastage, maximise profit and ensure smooth operations before, during and after service periods.
• Ensures the highest possible standard of hygiene is practiced and maintained by the entire Kitchen brigade to meet Health & Safety regulations and HACCP food preparation guidelines.
• Ensures all food is stored, produced and displayed in accordance with food safety guidelines, menu specifications and recipe cards. 
• Ensures that all cleaning and storage of equipment and work surface/areas are conducted in accordance with kitchen and chemical safety guidelines, to protect the health and safety of self, colleagues and guests alike.
• Supervises the Kitchen Attendants and is proactive in keeping standards of cleanliness in all working areas, fridges, freezers and dry stores.
• Follows all workplace hygiene procedures as per commercial cookery and business guidelines.

For this position it is expected that you would have:

• Certificate IV in Commercial Cookery and Diploma of Hospitality, together with at least 2 years full-time experience in a similar role; OR
• At least 3 years full-time experience in a similar role

If you are interested in applying, please forward your Resume to info@thegrovegippsland.com.

Latrobe Regional Hospital (LRH) is the major provider of specialist health services in the Gippsland region, east of Melbourne. Our comprehensive range of services extends to emergency and intensive care, elective surgery, allied health, obstetrics, medical and radiation oncology at the Gippsland Cancer Care Centre, dialysis and aged care.

LRH has a number of outstanding facilities following a recent expansion. These include a cardiac catheterisation laboratory, large Emergency Department, endoscopy suites and modern and contemporary inpatient units. These complement extensive Allied Health amenities including a gym and pool. LRH is the regional provider of mental health services in Gippsland. LRH Mental Health Service operates an integrated specialist mental health program across the region and provides inpatient and community mental health care for adults, children and young people and older persons. Gippsland provides a fantastic regional lifestyle with easy access to Melbourne.

An exciting opportunity has arisen for an experienced and suitably qualified Food and Domestic Services Assistants to join the Support Services teamat Latrobe Regional Hospital on a casual basis.

Reporting to the Food Distribution Manager the successful applicant will play an important role in the Food Services department.

The successful applicant will be required to:

 To be successful in this position you will need to have:

For further information about this position please contact Debbie Olivier Food Distribution Manager on (03) 5173 8179.

Applicants will be required to apply for and satisfactorily obtain a National Police Check and Working with Children Check.

Latrobe Regional Hospital is a child safe and equal employment opportunity employer. LRH values our community’s diversity. We are committed to providing an inclusive, welcoming and safe service and workplace for everyone who engages with our organisation regardless of race, culture, religion, sexuality, gender identity, age or ability.

LRH’s Koori Health Liaison Officer is available to support Aboriginal or Torres Strait Islander descent applicants on (03) 5173 8831.

Eden Fishermen's Recreation Club is located on the far south coast of NSW and is seeking a cook to help for our busy summer season!

We are seeking a Cook with:

Ability to work in a team environment that promotes recognition and mutual respect
Be able to follow direction as well as work effectively unsupervised
Be reliable and a good communicator
Ensuring the provision of consistent, exceptional food service to our members and guests.
Capable of producing quick, consistent and quality meals in a fast paced environment
Maintain consistent portion control to minimise waste at all times
Ensuring deliveries are checked for accuracy and quality
Possess a food safety certificate and have uncompromising hygienic food handling practices
Be available to work days, nights, weekends, and public holidays as required.

If you want to spend your summer in a beautiful beach town apply now!

We are currently taking expressions of interest for a range of Casual positions for our Coastal hotel kitchen for busy months of December, January & February.

Work in fantastic kitchen with industry professionals in opportunity to develop skills, work/earn money whilst travelling & spend a summer in one of Victoria's best summer destinations.

Positions available:
Casual Chefs (Qualification required)
Casual Cooks (Prior experience required)
Casual Kitchen Hands & prep chefs

Looking for a working holiday in one of The East Coasts most beautiful areas?
Come join our team!
We’re on the lookout for an experienced CHEF/COOK and Front of house staff, to join our rapidly expanding business in beautiful Bermagui , at The Bermagui Beach Hotel. An exciting opportunity for the right applicants to join a happy and busy team, a 3 - 6 Month stay is Ideal. You must have extensive experience, a positive outlook, team work is paramount, and creativity is key. You must be able to work under pressure while maintaining an even temperament in a busy kitchen and Bistro, couples welcome.
Accommodation is part of the package, AHA award rates apply.

This Job is in Phillip Island ( regional Victoria )

-We are looking for hard working positive individual who can be part of our team
who can help Chef with busy breakfast and lunch
can prep and clean

- you must have some cooking experience

- keen to learn

We are a country side French Café operating in the beautiful Tilba valley and looking for staff able to make breton crepes and galettes, providing help in the kitchen as well. We can supply accomodation.
For more inquiries about our business, please have a look at our Facebook page.

Vaughans Cafe Deli is located approx 2 hours from Melbourne in the stunning coastal town of Inverloch.

A seasonal position for a Kitchen hand is available commencing mid December through to the end of March 2019.

Accommodation can be provided if required.

This is an exciting opportunity for someone who is wanting to spend their days working whilst exploring what the region has to offer!.

Multiple CASUAL positions available for experienced hospitality workers.


Kitchen Hand.

Waiters.

Bar Staff.


Minimum RSA required.

No accommodation provided.


Please only contact if you are able to come in for in person interview followed by a trial.

We are coming into the busiest time of the year, so the hours will be there for those willing.

Cafe workers needed for a busy cafe on beautiful Phillip Island. Work is available now. Long term or short time position available.